5.02.2008

Cooking-Moons (Culinary Travel)

One of my favorite parts of traveling abroad is enjoying the local cuisine, so when my husband and I decided to take our honeymoon in Morocco, I was very excited (I heart tajine!). In addition to exploring the shuks and smelling and tasting spices, vegetables and meats, we decided to take a one day cooking class at La Maison Arabe. It was awesome! In addition to being fun and interesting, it was one of the best meals we had while we were abroad. I highly recommend taking a cooking classes on your honeymoon if you are gastronomically inclined. In addition to one day workshops you can now find week long cooking holidays or skip the cooking entirely and just take a tasting tour. Click here to see more options.

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